Ultra premium hardwoods · no additives · low moisture, high density · long burn

Championship Blend

 

An exceptional mix of Southern Hickory, crisp Northwest Apple, Sweet Maple and smooth smoking Alder make the perfect pairing for all of your pork, beef, poultry, fish and vegetables. Perfect for your holiday turkey and ham too!

Bourbon Blend

 

A smoky blend of Oregon Oak, Mountain Maple and Pacific Alder... sophisticated, yet simple. Try this blend with beef, pork ribs, whole chicken, or grilled salmon!

Texas Pecan

 

A superb blend of Texas Pecan, Oregon White Oak and Pacific Alder wood make this the ultimate BBQ pellet. A sweet, nutty smoke that will enhance your foods without overpowering them. It is excellent for smoking pork ribs, chicken, beef brisket, or even your favorite catch of the day.

Peach-Pecan Blend (limited quantity/seasonal)

 

A superb blend of Yakima Valley Washington Peach, Texas Pecan and Oregon Maple wood make this the ultimate BBQ pellet. A sweet, nutty smoke that will enhance your foods without overpowering them. It is excellent for smoking pork ribs, chicken, beef brisket, or even your favorite catch of the day.

 

CA Prop 65

 

 

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